Nothing too serious, i want to hear your petty, your eccentric, your off beat takes.

  • bartvbl@lemmy.world
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    2 days ago

    The only good parts about the Dutch kitchen are the fried and deep fried snacks. The herring may be the only exception. Everything else… fully agree.

    • ludo@feddit.nu
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      2 days ago

      But bitterballen is honestly nothing to be proud of. I was at a dutch christmas bouffé once, and it was so bleak. Pea soup with prk, bitterballen, root vegetable mash. Barbaric.