• db2@lemmy.world
    link
    fedilink
    arrow-up
    13
    ·
    6 days ago

    Have you never made a runny yolk sunny side up egg as a burger topping? You gotta try it.

          • yuri@pawb.social
            link
            fedilink
            arrow-up
            2
            ·
            5 days ago

            and it’s for the same reason as egg actually! if you try to clean it with water above body temp, the proteins get all unraveled and bond together. just like a scalp mask with raw egg, it’ll cook into your hair and be a HUGE pain to get rid of.

            i recommend cooler water and soap/shampoo, and then a second pass with hot water and maybe more soap to flush out any stragglers.

            source:🙊